Features
- Intermediate resistance to bacterial leaf spot races 0-10
- Produces dark green to red bell peppers that are blocky, smooth, firm and anthocyaninless fruit
- Highly uniform in both shape and size
Advantages
- Suitable for place pack
- Bell pepper hybrid main season variety
- Produces first harvest in 75 days on average
- Adapted to warm temperatures in spring and fall seasons in southeast United States
Disease Resistance
Disease Resistance (HR)
Tm:0
Disease Resistance (IR)
Xcv:0-10
Characteristics
AVERAGE LENGTH X DIAMETER
1.0 inches
AVERAGE PLANT HEIGHT
22.0-26.0 inches
AVERAGE WEIGHT
220 grams
FRUIT SET PATTERN
Continuous
SEGMENT
Blocky
SHAPE
Blocky
SUB-SEGMENT
Blocky
TYPE
Sweet
