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Pepper
BISCAYNE
Biscayne produces sweet peppers with a long, cylindrical shape. They are typically green with a thick skin that makes them great for frying. They reach relative maturity at about 63 days.
Features
- Matures from light green to red
Advantages
- Approximate maturity of 63 days
Characteristics
Related Products
Performance may vary from location to location and from year to year, as local growing, soil and weather conditions may vary. Growers should evaluate data from multiple locations and years whenever possible and should consider the impacts of these conditions on the grower’s fields. Any recommendations provided on this webpage are based upon field observations and feedback received from a limited number of trials and geographies. These recommendations should be considered as one reference point and should not be substituted for the professional opinion of agronomists, entomologists or other relevant experts evaluating specific conditions. Seminis® is a registered trademark of Bayer Group. All other trademarks displayed on this site are either registered or unregistered trademarks of Bayer Group, one of its related affiliates or others and used by permission. © 2004 – 2025 Bayer Group. All rights reserved.